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Informations du chercheur

Nom complet

EL MOUDDEN Hamza

Grade

PH

Spécialité

Phytochimie

Thématique de recherche

Valorisation des plantes aromatiques et médicinales

Laboratoire

Laboratoire des Sciences Appliquées au Développement Durable

Établissement

Ecole Supérieure de Technologie Kelâa des Sraghna

Ouvrages (0 au total)

Aucun ouvrage disponible.

Publications (35 au total)

Degradation of Argan oils used in edible and cosmetic applications after exposure to UV light

Auteur: Yousra El Idrissi, Hamza El Moudden, Oumayma Belhoussaine, Youssef El Ouafy, Najoua Mghazli, Chakir El Guezzane, Abdelhakim Bouyahya, Riaz Ullah, Ahmed Bari, Gökhan Zengin, Abdelkader Zarrouk, Hicham Harhar, Mohamed Tabyaoui

Revue: Chemistry & Biodiversity

Année: 2025

DOI: 10.1002/cbdv.202401262

Essential oils of Mentha pulegium L.: Chemical biodiversity and bioactivity (in vitro and in silico) influenced by geographic variation

Auteur: Chaimae El Kourchı, Oumayma Belhoussaıne, Oumayma Aguerd, Hamza El Moudden, Riaz Ullah, Essam A. Ali, Monica Gallo, Abdelhakim Bouyahya, Mohamed Tabyaouı, Hicham Harhar

Revue: Biochemical Systematics and Ecology

Année: 2025

DOI: 10.1016/j.bse.2025.105012

Optimization of Seed Oil Extraction from Asphodelus tenuifolius Cav. Using Response Surface Methodology

Auteur: Fatima Ezzahra Eddaoudi, Chakir El Guezzane, Hamza El Moudden, Ayoub Badi, Yousra El Idrissi, Hicham Harhar, Agnese Santanatoglia, Filippo Maggi, Giovanni Caprioli, Abdelhakim Bouyahya, Mohamed Tabyaoui

Revue: Plants

Année: 2025

DOI: 10.3390/plants14152298

SMEN AND ARGAN OIL AS A SOURCE OF BIOACTIVE NATURAL PRODUCTS: AN INSIGHT INTO THEIR FATTY ACID PROFILE, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES

Auteur: Hanane Bakrim, Ouiam EL GALIOU, Mostafa LAMHAMDI, Hamza EL MOUDDEN, Mounir HASSANI ZERROUK, Abdelhay ARAKRAK, Mohammed BAKKALI, Amin LAGLAOUI

Revue: Journal of microbiology, biotechnology and food sciences

Année: 2025

DOI: 10.55251/jmbfs.11347

Potential use of Ecdysone in protecting wheat (Triticum aestivum) germination under cadmium stress

Auteur: Mostafa Lamhamdi, Saliha Gharbi, Mohamed El Arras, Ouiam El Galiou, Hamza El Moudden, Learn-Han Lee, Abdelhakim Bouyahya, Ahmed Bakrim

Revue: Biocatalysis and Agricultural Biotechnology

Année: 2025

DOI: 10.1016/j.bcab.2024.103479

Phytochemical characterization and nutritional value of vegetable oils from ripe berries of Schinus terebinthifolia raddi and Schinus molle L., through extraction methods

Auteur: Oumayma Belhoussaine, Chaimae El Kourchi, Hicham Harhar, Hamza El Moudden, Adil El Yadini, Riaz Ullah, Zafar Iqbal, Khang Wen Goh, Bey Hing Goh, Abdelhakim Bouyahya, Mohamed Tabyaoui

Revue: Food Chemistry: X

Année: 2024

DOI: 10.1016/j.fochx.2024.101580

Blending cold-pressed peanut oil with omega-3 fatty acids from walnut oil: Analytical profiling and prediction of nutritive attributes and oxidative stability

Auteur: Zineb Lakhlifi El Idrissi, Chakir El Guezzane, Ihssan Boujemaa, Sara El Bernoussi, Aicha Sifou, Hamza El Moudden, Riaz Ullah, Ahmed Bari, Khang Wen Goh, Bey Hing Goh, Abdelhakim Bouyahya, Hicham Harhar, Mohamed Tabyaoui

Revue: Food Chemistry: X

Année: 2024

DOI: 10.1016/j.fochx.2024.101453

Influence of the extraction process on the chemical composition and oxidation state of baobab (Adansonia digitata L.) seed oil

Auteur: Edouard Mbarick Ndiaye, Yousra El Idrissi, Nicolas Cyrille Ayessou

Revue: Journal of Global Innovations in Agricultural Sciences

Année: 2024

DOI: 10.22194/jgias/24.1225

Rosmarinus officinalis, Artemesia mesatlantica and Syzygium aromaticum on SARS-CoV-2 viral activity

Auteur: Hicham Harhar, Salma Labied, Hamza El Moudden, Jean Costa, Souad Skalli, Rachida Hassikou, Younes Zaid, Mohammed Tabyaoui

Revue: International Journal of Chemical and Biochemical Sciences

Année: 2024

DOI: Noo DOI

Communications (21 au total)

UV-photolysis of two monovarietal extra virgin olive oil (Picholine and Arbequina): kinetic of disappearance of minor compounds

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Spatial Variation of Phytochemical and Antioxidant Activities of Olive Mill Wastewater: A Chemometric Approach

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Kinetics of lipid and phytonutrients degradation of unroasted and roasted peanut oil during thermal oxidation.

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Optimization of Roasting Conditions on the Bioactive Compounds and their Antioxidant Power from Opuntia fiscus-Indica Seeds using Response Surface Methodology (RSM) and chemometric approachs.

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Évaluation de l’activité antioxydante et antimicrobienne des extraits de saponine provenant de différentes parties d’Argania spinosa L. Skeels.

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Investigation of the catalytic performance of a new natural heterogeneous support in the synthesis of hexahydro[4,5]benzimidazolo[2,1-b]quinazolinones derivatives.

Manifestation: International Congress - VARENA 2024 – Facing the problems of water stress and climate change: consequences and proposed solutions

Date: 2024-07

Organisation: ENS et FSR RABAT

Effect of photo-oxidation on the stability of cold pressed peanut oil: characterization of fatty acids, bioactive components and antioxidant activity.

Manifestation: The 3rd International Congress on Natural Products and Sustainable Development

Date: 2023-05

Organisation: Rabat

Degradation of Cosmetic and Edible Argan Oils Post Exposure to UV Light Effect

Manifestation: The 3rd International Congress on Natural Products and Sustainable Development

Date: 2023-05

Organisation: Rabat

Evaluation de l’activité antioxydante et de l’activité antimicrobienne des extraits de saponines de différentes parties de l’arganier

Manifestation: 6ème édition du Congrès International de l’Arganier

Date: 2022-11

Organisation: Agadir

Thèses (0 au total)

Aucune thèse disponible.