Assessment of the antioxidant, antimicrobial and antibiofilm activities of essential oils for potential application of active chitosan films in food preservation.
Auteur
Mouhoub, A., Guendouz, A., Belkamel, A., El Alaoui Talibi, Z., Ibnsouda Koraichi, S., El Modafar, C., & Delattre, C.