Discrimination of Geographical Origin of Unroasted Kernels Argan Oil (Argania spinosa (L.) Skeels) Using Tocopherols and Chemometrics

Auteur

Sara Elgadi, Ahmed Ouhammou, Hamza Zine, Nadia Maata, Abderrahmane Aitlhaj, Hassan El Allali, and Abderraouf El Antari

Revue

Hindawi Journal of Food Quality

Année

2021